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Kunio Egashira (江頭 邦雄, Egashira Kunio?, October 1, 1937[1] - April 7, 2008) was the Japanese chairman of Ajinomoto, a Japanese food company which specializes in seasoning and flavorings. Egashira was born in Nagasaki Prefecture and graduated from Hitotsubashi University with a degree in economics.[1] Egashira became president of Ajinomoto in June 1997.[2] He pushed through a very aggressive array of business reforms as president. He realignment Ajinomoto to focus on growith areas within the food industry, with an emphasis on amino acid technology.[2] Egashira became president following a scandal at the company. His predecessor stepped down as president to take over the managerial responsibility at Ajinomoto.[2] Two company officials were indicted for making illegal payments to corporate racketeers.[2] Egashira became chairman of the company in June 2005.[2] Kunio Egashira died on April 7, 2008, of pancreatic cancer at the age of 70.[2] References ^ a b "江頭邦雄:イザ!" (in Japanese). Iza. 2006-07-26. Retrieved 2008-04-21.  ^ a b c d e f Uranaka, Taiga (2008-04-09). "Ajinomoto chairman Kunio Egashira, 70, dies". Reuters. Retrieved 2008-04-19.  External links Ajinomoto Group Ajinomoto USA Inc. Persondata Name Egashira, Kunio Alternative names Short description Date of birth Place of birth Date of death Place of death This Japanese business-related biographical article is a stub. You can help Wikipedia by expanding it.v · d · e